The Punjab

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Our award-winning menu combines traditional tandoori dishes with our Punjabi specialities to suit all tastes. The "Acharri Gosht" made with pickled lamb has to be experienced at least once in a lifetime, the classic "Kadu Pumpkin Sabhji" has a sumptuous mouth watering flavour and you can't miss Grandad's special "Kali Daal".

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